Cake is expected to open October 2016 and will introduce a new dining experience to the vibrant and trendy Wynwood neighborhood. 

Leveraged on his rapid success at Cake’s current location, Chef Cake seeks to project a whole new experience in this new space not only incorporating his passion and style, but also providing a more comfortable, fun setting for his guests. 

The 40-seat casual restaurant covers 1200+ square feet and will be open for lunch and dinner seven days a week. A large covered outdoor terrace will  also be available for guests. 

Cake is being developed by Chef Cake, his mother May and partners Javier Ramirez and Leo Monterrey whom also conceptualized, developed and actively manage ALTER one of Miami’s top restaurants.